Make Spiced Pumpkin Bread And Boozy Apple Cider This Fall | Saucy

Anthony Contrino cozies up to fall with three sweet gifts any Thanksgiving host will love. First up, a super moist pumpkin bread packed with spicy cinnamon flavor. Then he makes irresistible sour cherry and pistachio bars, flecked with coconut. Then, he whips up a boozy spiced and spiked slow-cooker apple cider.

About Saucy: Chef Anthony Contrino whips up classic Italian-American fare while sharing his best professional kitchen hacks.

RECIPES
Spiced Pumpkin Bread
https://www.today.com/recipes/spiced-pumpkin-bread-recipe-t239606

Sour Cherry Jam Bars
https://www.today.com/recipes/sour-cherry-jam-pistachio-bars-recipe-t239624

Slow-Cooker Apple Cider
https://www.today.com/recipes/spiked-spiced-slow-cooker-apple-cider-recipe-t239631

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#Dessert #Pumpkin #SlowCookerRecipes

Huge pumpkin heralds Halloween celebrations in HK

A Hong Kong promenade has been lit up by a giant pumpkin

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